Richard Longoria Wines
Longoria Wines was established in 1982 by Rick and Diana Longoria to discover the top vineyards in Santa Barbara County for the production of their handcrafted, limited production wines. Now in their 27th year, Longoria Wines remains one of the smallest production wineries in the area, with one of the highest reputations for their wines.
Wine
2006 Santa Barbara County - Syrah
Rick Longoria created this special blend of Syrah from two of the top Syrah vineyards in Santa Barbara County, Alisos and Clover Creek. The blend is 71% Alisos Syrah, 24% Clover Creek Syrah, and 5% Viognier. The resultant wine is a delicious, complex blend that is enjoyable now but will also benefit from two to three years of cellaring.
Label Art: Karina Puente
Label Design: Kros Andrade